Keith Cooper – Chairman
Keith joined the Society in the mid 1990s. Following an initial year as Treasurer, he soon took on the role of Secretary, a position which he held for 15 years. Keith became Chair of the Society in February 2021. His responsibilities include organising the programme of tastings and maintaining the website. Keith and his late wife Liz have visited many of the world’s wine regions. His favourite destinations are the USA, New Zealand and South Africa’s Cape. However, it is the wines of Bordeaux which he enjoys for a special occasion.
The rest of the team……
Secretary: Barbara Jones
Treasurer: Phil Brown Click here to contact Richard
Committee Member: Paula Mitten. Specialist area of responsibility – food and hospitality.
Committee member: Clive Gibbons. Specialist area of responsibility – bookings for events and tastings. Click here to contact Clive
Committee member: Andy Shadbolt.